Farm CSA Pick-up Days
Whether you are a CSA-member or not, pick-up days are a great community event. Join us Thursdays from 3 – 7pm, June – October. Mingle with other farm-food lovers, purchase hand-crafted, Boulder wine from Settembre Cellars, sample our homemade pizza fresh out of the brick-oven, listen to live local musicians, and enjoy the great farm life for an evening.
Want to bike to the farm? Join Awe-Struck Outdoors for their Thursday evening bike-to-farm tour, destination: 63rd St. Farm! The tours are open to all-skill levels and begin in downtown Boulder, following the creek path most of the way out to our beautiful farm. The trip includes a farm tour, wood-fired pizza, and fresh veggies!
Through our partnerships with Escoffier School of Culinary Arts & Laudisio’s Catering , we offer the area’s finest culinary talents, serving up delectable seasonal dishes, grown from seed on our farm. These dinners take place June – October. View our events calendar or sign up for our newsletter to receive invitations.
Inspired by the earthy elegance exhibited by wines from the Old-World, the winemakers of Settembre Cellars seek balance, food friendliness, and extraordinary finish in all their pours. Stainless steel fermentation, moderate alcohol levels, and restrained use of hand-selected French Oak Barrels combine to allow Colorado’s high-altitude teroir to shine. View our events calendar or sign up for our newsletter to receive invitations to a tasting event.